Rhubarb Nut Bread

From Melissa Smith's mom, Jaci.

Note: Makes two thin 9x5 loaves.

Ingredients:
1/2c brown sugar
2/3c oil
2.75c flour
1 egg
1c sour milk
1tsp baking soda
1tsp vanilla
1.5c diced rhubarb
1/2c chopped nuts

Mix together and pour into two loaf pans

Topping:
1/2c sugar
1Tbs butter
cinnamon to taste

Mix and sprinkle over loaves

Bake at 350 for 45 minutes.