Banana Nut Bread

Ingredients:
1c brown sugar
1/2c softened butter
2 large eggs
1.5c mashed bananas (2-3)
1tsp vanilla
2c sifted flour
1tsp baking powder
1tsp baking soda
1.5c chopped walnuts

Preheat oven to 350' Grease 9x5 loaf pan. Cream butter and brown sugar until fluffy. Beat in eggs one at a time. Mash bananas with vanilla and stir into creamed mixture. Sift flour, baking soda and baking powder. Beat in until moistened. Fold in walnuts.

Bake 1 hour until center is done for loaf.
Standard muffins (approx.1/4c batter) bake for 25 minutes.
Mini muffins (2Tbs batter) bake for 16-18 minutes.

(from my aunt, MaryLou)