Ingredients:
1/3 cup extra virgin olive oil
2 tablespoons apple cider vinegar
2 tablespoons honey
1/2 tablespoon Dijon mustard
1/2 tablespoon soy sauce
1 tablespoon poppy seeds
1 tablespoon sesame seeds
1-2 teaspoons seasoned salt (to taste)
1/4 teaspoon black pepper
1 teaspoon granulated onion
1 small clove garlic, grated on a microplane
Put all ingredients in a glass jar. Seal tightly and shake vigorously. Will store refrigerated up to 1 week.
Adapted from http://www.anediblemosaic.com/
1 small clove garlic, grated on a microplane
Put all ingredients in a glass jar. Seal tightly and shake vigorously. Will store refrigerated up to 1 week.
Adapted from http://www.anediblemosaic.com/
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